INGREDIENTS
8 oz
pasta
1 tbsp
butter
2 cloves
garlic
5 1/5 oz
boursin herbs & garlic cheese
3/4 cup
chicken broth
1/2 cup
heavy/whipping cream
1/2 tsp
lemon juice
1 tbsp
parsley
1/4 tsp
onion powder
1/4 tsp
seasoning
2 cups
cooked/rotisserie chicken
2 cups
baby spinach
1 serving
salt & pepper
1 serving
parmesan cheese