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Peach Burrata Salad

femalefoodie.com
  • 15 minutes
  • Serves 6

INGREDIENTS

1/3 cup

extra virgin olive oil

2 Tablespoons

apricot jam

2 Tablespoons

red wine vinegar

1 serving

cracked pepper and kosher salt

1/4 cup

pine nuts

5 ozs

spinach

5 ozs

arugula

4 larges

peaches

8 ozs

burrata

1 serving

flaky salt

1/2 cup

basil