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Chipotle Chicken Quesadillas with Rice

krollskorner.com
  • 65 minutes
  • Serves 8

INGREDIENTS

1 cup

u.s.-grown rice

1 1/2 lbs

chicken breasts

2 cups

chicken stock

1 Tbsp

chipotle chili powder

1/2 Tbsp

paprika

1 tsp

cumin

1 tsp

onion powder

1 tsp

ancho chili powder

2 Tbsps

adobo sauce and 1 adobo pepper

5 cloves

garlic

1 Tbsp

kosher salt

1/4 tsp

pepper

8 10-inches

burrito size flour tortillas

2 cups

cheddar cheese

1/2 cup

black beans

1/2 cup

corn

1/2 tbsp

butter

1 serving

garnish ideas: avocado