INGREDIENTS
4
small sweet potatoes, scrubbed clean
1/2 tsp
kosher salt
1/4 tsp
black pepper
1/4 cup
low sodium chicken broth or milk
1/2 cup
shredded smoked gouda cheese, divided
2 cups
cooked chicken breast, shredded
1/3 cup
BBQ sauce
2 tsp
olive oil
1
red onion, thinly sliced
1/4 tsp
kosher salt