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Ground Beef Tostadas

Holly Nilsson, Spend with Pennies
  • 40 minutes
  • Serves 8

INGREDIENTS

8

tostada shells

1 lb

ground beef

1/3 cup

water

3 tbsp

taco seasoning

1 1/2 cups

refried beans

2 cups

iceberg lettuce

1 cup

tomatoes

2 cups

mexican cheese blend

1 serving

olives

2/3 cup

cream