INGREDIENTS
1 tbsp
oil
2
chicken breasts
1
onion
1
bell pepper
1
garlic clove
1/2
jalapeño pepper
1 tbsp
tomato paste
1 tbsp
chili powder
1 tsp
oregano
1 tsp
ground cumin
1/2 tsp
ground coriander
1/2 tsp
chipotle powder
15 ozs
black beans
1 cup
corn kernels
19 ozs
canned tomatoes
4 cups
chicken broth
1
juice of lime
1/4 cup
cilantro leaves
1 serving
salt and pepper
4 2-inches
corn tortillas
1 tbsp
oil
1/2 tsp
garlic powder
1 serving
salt and pepper