INGREDIENTS
1 lbs
ground beef
100 gs
onion
1 Tbsp
garlic
1 tsp
salt
1 tsp
pepper
1 Tbsp
seasoning
1/2 tsp
basil
4 cups
tomato basil pasta sauce )
1/2 cup
beef broth
8 ozs
rigatoni noodles
4 ozs
low moisture part skim mozzarella cheese
4 ozs
part skim ricotta cheese
1 serving
basil
1 serving
parmesan cheese
1 serving
additional ricotta cheese