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Brickle Brownies

Teresa
  • 65 minutes
  • Serves 24

INGREDIENTS

3

Eggs, large

2 tsp

Baking soda

1 cup

Brown sugar

2 tsp

Cream of tartar

3 1/2 cups

Gold medal all-purpose flour, UNBLEACHED

1/2 tsp

Salt

1 cup

Sugar

1 tsp

Vanilla

1 cup

Butter, unsalted

1

pkg. Heath english toffee bits