INGREDIENTS
2 cups
chicken
1 tsp
oil
3 cloves
garlic
15 oz
tomato sauce
1/3 cup
water
4 oz
mild chilis
2 tsp
chili powder
1 tsp
oregano
1/2 tsp
cumin
8
taco-sized flour tortillas
8 oz
cotija cheese
1 serving
cilantro
1 serving
radishes
1 serving
cream
1 serving
avocado
1 serving
jalapeno
1/3 cup