INGREDIENTS
10 ozs
spinach
1 tsp
sugar
4 cups
water
2 cups
ice cubes
1 large
onion
1/4 cup
cashews
1
jalapeno
1 cup
water
7 ozs
paneer
2 tbsps
oil
1/2 tbsp
oil
2
bay leaves
1
cinnamon stick
2 tbsps
kasuri methi
5 cloves
garlic
1 tbsp
ginger paste
1 tsp
garam masala
1 serving
salt