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Danish Sourdough Pastries - Farmhouse on Boone

farmhouseonboone.com
  • 1020 minutes
  • Serves 12

INGREDIENTS

420 g

all purpose flour

50 g

sugar

113 g

sourdough starter

183 g

milk

1

egg

1/2 tsp

vanilla

5 g

salt

16 tbsp

butter

9 g

all purpose flour

3 oz

cream cheese

2 tbsp

granulated sugar

1

egg yolk

1/2 tsp

lemon juice

1/2 tsp

vanilla extract

1 serving

lemon curd

1 serving

jam

1 large

egg white

120 g

confectioners' sugar

2 tbsp

milk

1 tsp

vanilla

1 pinch

salt