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Peanut Butter Cup Cookie Cake

Jenn | Peas and Crayons
  • 35 minutes
  • Serves 14

INGREDIENTS

170 g

butter to room temp.)

150 g

brown sugar )

50 g

granulated sugar )

1 large

egg

2 tsps

vanilla extract

240 g

unbleached flour )

2 tsps

cornstarch

1 tsp

baking soda

1/2 tsp

salt

3/4 cup

semi-sweet chocolate chips )

1/3

peanut butter chips

1/4 cup

peanut butter cups

113 g

butter to )

123 g

creamy peanut butter )

188 g

powdered sugar )

1/2 tsp

vanilla extract

1/4 tsp

salt

1 TBSP

heavy cream