INGREDIENTS
3
chicken breasts
1 serving
kosher salt
1 serving
pepper
1/4 c
flour
4 tbsps
butter
2 tbsps
olive oil
4 cloves
garlic
1/2 c
wine
1 3/4 cs
chicken broth
1/2 c
heavy cream
2 tbsps
capers
2 media
lemon zest
17 ozs
gnocchi
1 serving
parsley leaves