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Pumpkin Rice Pudding

Wendy O\'Neal
  • minutes
  • Serves

INGREDIENTS

4 cups

milk of choice (whole, soy, rice, etc)

2 cups

rice (short grain white rice)

2 cups

pumpkin puree

1 cup

raisins (or dried cranberries)

1/2 cup

brown sugar

4 tsp

pumpkin pie spice

1 tsp

pure vanilla extract