INGREDIENTS
1/2 cup
Peanuts, lightly salted
1 1/4 cups
Peanut butter, creamy
1 cup
All-purpose flour, unbleached
6 oz
Bittersweet chocolate
1/4 cup
Cocoa nibs
1/4 cup
Cocoa powder
1 1/4 cups
Confectioners' sugar
1
Ganache topping
1/4 cup
Granulated sugar
1
Peanut butter filling
3/4 tsp
Salt
1 1/2 tsp
Vanilla
1
Chocolate shortbread
13 tbsp
Butter, unsalted
7
cup Heavy cream