INGREDIENTS
1 lb
red beets, cleaned with leaves and stalks removed
2 tbsp
olive oil
1/4 cup
water
1
package Organic Whole Wheat Linguine
3 tbsp
unsalted butter
3 tbsp
walnut oil
1/4 cup
walnuts, finely chopped (optional)
2 tbsp
chia seeds
1 tsp
kosher salt
1/2 cup
pasta water
4 tbsp
soft goat cheese