INGREDIENTS
!For the meringue crusts:
1
cold egg white
1/8 tsp
cream of tartar
1/4 cup
granulated sugar
!For the filling:
2 tbsp
cornstarch
6 tbsp
water, divided use
1/4 cup
+ 1 tablespoon granulated sugar
2 tbsp
cocoa powder
1/2 tsp
light corn syrup
1 tbsp
unsalted butter
1/4 tsp
vanilla extract
1 oz
semi-sweet chocolate, chopped
1/4 cup
heavy cream
1 tbsp
powdered sugar
1/4 tsp
vanilla