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15 minute greek cucumber salad

Katie Webster
  • 15 minutes
  • Serves 4


1 tbsp

red wine vinegar

1 tbsp

extra-virgin olive oil

1 tbsp

finely chopped fresh oregano

1 tsp

Dijon mustard

1/4 tsp

salt, plus more to taste

Freshly ground pepper

4 cups

peeled chopped cucumbers

1 cup

halved cherry tomatoes

1/2 cup

mixed olives, pitted if desired

1/2 cup

thinly sliced red onion

2 oz

crumbed feta cheese

2 tbsp

chopped fresh basil