INGREDIENTS
1
Egg
1/2 cup
Almond flour
1 tbsp
Arrowroot starch
2 tsp
Baking powder
1/3 cup
Brown rice flour
1 cup
Brown sugar
1/2 tsp
Cinnamon
1/4 cup
Potato starch
1/2 tsp
Salt
1/2 cup
Sorghum flour
1/2 cup
Sugar
1/3 cup
Sugar and 1 tsp. cinnamon
1/2 cup
Tapioca starch
1/2 cup
White rice flour
1/2 tsp
Xanthan gum
3/4 cup
Butter
2 tbsp
Sour cream
1 tsp
Gluten-free extract