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Speedy Homemade Salsa

Sarah Elizabeth Berger
  • 20 minutes
  • Serves 4

INGREDIENTS

1 14.5 ounce can

whole peeled tomatoes, drained

1/4 cup

chopped red onion

1/4 cup

chopped onion

1

jalapeno pepper, seeded

1 tbsp

cider vinegar

1 tbsp

minced fresh cilantro

1 clove

garlic, peeled

1 tsp

ground cumin

1/4 tsp

salt