INGREDIENTS
1 tsp
Lemon peel
1 1/16 cups
Butter or margarine
4 1/2 tsp
Lemon juice
2 1/4 tsp
Cornstarch
1
Food color, Yellow
2 cups
Gold medal all-purpose flour
1
Granulated sugar
1/4 cup
Granulated sugar
1 tsp
Lemon extract
1/2 cup
Powdered sugar
1
Powdered sugar
1/4 tsp
Salt
1/4 cup
Water