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Apricot White Chocolate Cookies

Teresa
  • 45 minutes
  • Serves 60

INGREDIENTS

2 cups

Dried apricots

2

Eggs, large

4 1/4 cups

All-purpose flour, UNBLEACHED

1 tsp

Baking powder

1 tsp

Baking soda

1 1/2 cups

Brown sugar, packed

1/2 cup

Granulated sugar

3/4 tsp

Sea salt

2 1/2 tsp

Vanilla extract, real

2 cups

White chocolate chips

1 cup

Almonds

1 cup

Butter, unsalted