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Favoreats LLC

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Roasted Parmesan Rosemary Potatoes

I Love Troy
  • 55 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

new potatoes, cut into 1-inch pieces

3 tbsp

extra-virgin olive oil

2 tbsp

grated Parmesan cheese

1 tbsp

chopped fresh rosemary

salt and ground black pepper