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Creamy Pineapple & Coconut Empanadas

sweetlifebake.com
  • 40 minutes
  • Serves 12

INGREDIENTS

1/2 cup

NESTLÉ LA LECHERA Sweetened Condensed Milk

1/2 cup

plain Greek yogurt

1 cup

shredded sweetened coconut

1 cup

finely chopped pineapple

3 tbsp

cornstarch

1/3 cup

hot water

12

(one 11.6-ounce package) frozen store-bought empanada dough discs, defrosted

1

large egg, beaten