INGREDIENTS
3/4 cup
unsalted butter, at room temperature
1/4 cup
+ 2 tablespoons SPLENDA® Naturals Sugar & Stevia Sweetener Blend
2 1/2 tbsp
SPLENDA® Brown Sugar Blend
1/2 cup
molasses
1
large egg
3 cups
all-purpose flour
2 tsp
ground ginger
1 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1/4 tsp
pumpkin pie spice
1/2 tsp
salt
1 tsp
baking soda
1 tsp
pure vanilla extract
1/4 cup
SPLENDA® Naturals Sugar & Stevia Sweetener Blend, for dusting
1 cup
white chocolate chips
4 1/2 tsp
skim milk or fat-free milk
1 tsp
molasses
1/8 tsp
ground ginger
1/8 tsp
ground cinnamon
2 dashes
ground nutmeg
1/3 cup
white chocolate chips
2 tsp
skim milk or fat-free milk