Favoreats
Favoreats LLC
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INGREDIENTS
1 tbsp
Bob's red mill egg replacer, Vegan Gluten Free
1
scant tbsp Molasses
1/2 cup
Vegan butter
1 tsp
Arrowroot starch/flour
1 tsp
Baking soda
1 7/8 cups
Bob's red mill gluten free oat flour
3 oz
Chocolate, vegan
3/4 cup
Raw cane sugar
1 pinch
Salt
1
Salt, flaky
1
splash Vanilla extract