INGREDIENTS
5 cups
all purpose, unbleached flour
5 tsp
baking powder
1 cup
sugar
3
eggs
1
and one half cups of melted butter that has cooled down, not hot. Or you can use a vegetable shortening of your choice
1 cup
milk
1 pinch
salt
zest of 1 lemon for cookie and zest of 1 lemon for icing
1
bottle of lemon extract
sprinkles of your choice