INGREDIENTS
3 tbsp
Maple syrup, pure
8 tbsp
Vegan butter
1 3/4 cups
All-purpose flour
3/4 tsp
Baking soda
1/2 cup
Brown sugar, light
1/4 tsp
Sea salt, ground
10 oz
Semi-sweet chocolate, vegan
1/4 cup
Sugar
1 tbsp
Vanilla extract, pure
1 tbsp
Flax seed, ground