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Chocolate Chip Scones

The Little Kitchen
  • 32 minutes
  • Serves 12 to 14

INGREDIENTS

3 cups

All-purpose flour, unbleached

2 1/2 tsp

Baking powder

1 cup

Chocolate chips, mini semisweet

1/3 cup

Granulated sugar

1 tsp

Salt

1

Sanding sugar

2 tsp

Vanilla extract, pure

1

Land o lakes butter with canola oil

1 1/2 cups

Heavy cream

1

Land o lakes unsalted butter stick (1/2 cup