INGREDIENTS
2
Eggs, large
3 cups
Rolled oats, old-fashioned
1 1/2 cups
All-purpose flour
1 tsp
Baking powder
1/2 tsp
Baking soda
1 cup
Brown sugar, firmly packed light
1 1/2 cups
Chocolate chips, semisweet
1/2 cup
Milk chocolate chips
1/2 tsp
Salt
1 tsp
Vanilla extract
3/4 cup
Butter, unsalted