INGREDIENTS
1 1/2 tsp
Ginger, ground
2
Eggs
1/4 cup
Molasses
2 tsp
Baking soda
1 cup
Brown rice flour
1 1/2 cups
Cane powdered sugar, organic pure
3/4 cup
Cane sugar, organic pure
2 tsp
Cinnamon
1/2 tsp
Cloves, ground
1/2 tsp
Nutmeg, ground
1/2 tsp
Sea salt
1 1/2 cups
Tapioca flour
1 tsp
Vanilla extract
1 cup
White rice flour
2 tsp
Xanthan gum
1
Cookies
1 1/2 cups
Butter
1 tbsp
Whole milk or cream