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Cherry Almond Cookies (Printable recipe)

Tracey Harrelson
  • minutes
  • Serves

INGREDIENTS

1/2 cup

unsalted butter, softened

4 oz

cream cheese, softened

1 cup

brown sugar

1

large egg

1 tsp

almond extract

1/2 tsp

vanilla extract

2 cups

all-purpose flour

1/2 tsp

salt

36

maraschino cherries, well drained & patted dry with paper towels

about 2 oz. white chocolate

1/2 tsp

shortening