INGREDIENTS
4 tbsp
Butter
1
Medium Onion, Diced
4 tbsp
Flour
Big Pinch Salt
Pepper
4 cups
Chicken Stock
3/4 cup
Sliced celery
3/4 cup
Sliced Carrots
3/4 cup
Sliced Potatoes
3/4 cup
Sliced and diced Butternut Squash
2 cups
Half and Half
3/4 cup
Brown button Mushrooms, steamed and sliced
3/4 cup
Frozen Corn, thawed
1 1/2 cups
Chopped Chicken Breast Meat from a Rotisserie Chicken
3/4 cup
grated Parmesan Cheese
3/4 cup
grated White Cheddar Cheese