INGREDIENTS
1 1/2
Cups Almond Flour
1/4
Cup Coconut Oil
1/4
Cup Agave Nectar
1/4
Cup Cocoa Powder
Dash of Salt
1/4
Cup Coconut Oil
1/4
Cup Cashew Butter
3
Tbsp Agave Nectar
1/4
Cup Coconut Milk
1/4
Tsp Vanilla Extract
1/4
Cup Shredded Coconut (Optional)