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Classic Beef Meatballs

Daniel Holzman
  • minutes
  • Serves 24

INGREDIENTS

2

lbs 80% lean ground beef, lean

1/2 tsp

Fennel, ground

1/4 cup

Parsley, fresh

2

Eggs, large

4 cups

Classic tomato sauce

1/4 tsp

Red pepper flakes

2 tsp

Salt

2 tbsp

Olive oil

1/2 cup

Bread crumbs

1 cup

Ricotta cheese

1 tablespoon chopped fresh oregano or 1 teaspoon dried