Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
sweet potato, peeled and cubed
1/4 cup
Lard
2
eggs
2 tsp
fresh rosemary
2 tsp
fresh sage
1 tsp
fresh thyme
1 tsp
fresh tarragon
2 cups
blanched almond flour
1/2 tsp
salt
1 tsp
baking soda
1/2 tsp
cream of tartar