INGREDIENTS
2
Beets, medium
1 cup
Vanilla almond milk, unsweetened
1/2 tsp
Baking powder
1 tsp
Baking soda
1/2
scant cup Cocoa powder + more, unsweetened
1 pinch
Salt
3/4 cup
Turbinado or granulated sugar, raw
2 tsp
Vanilla extract, pure
1 1/16 cups
Whole-wheat pastry flour or unbleached all-purpose flour
1/4 cup
Canola or melted coconut oil
1 tsp
White or apple cider vinegar