INGREDIENTS
1
Chicken, whole
2
Bay leaves, organic
2
Carrots
2
Celery stalks
1 tsp
Garlic powder, organic
2 tsp
Onion powder, organic
1
Onions
1 tsp
Thyme, organic dried
1/2 tsp
Black pepper
1 pinch
Cayenne, organic
2 tsp
Celtic sea salt
1 tbsp
Paprika, organic
1
Spice rub
1 pinch
Truffle salt
2 tbsp
Butter or ghee or olive oil