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Soft & Chewy Red Velvet Brownies with Cream Cheese Frosting

Hayley Parker, The Domestic Rebel
  • 157 minutes
  • Serves 16

INGREDIENTS

2

Eggs

2 cups

All-purpose flour

1 tsp

Baking soda

2 cups

Brown sugar

1 tbsp

Cocoa powder

1 oz

Food coloring, red

1 1/2 cups

Powdered sugar

1 2/3 tbsp

Vanilla

1 cup

Butter, salted

2 tbsp

Butter

4 oz

Cream cheese