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Easy Spaghetti and Meatballs

Martha Stewart
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground beef chuck

2

Garlic cloves

1/4 cup

Parsley, fresh

1 can

Tomatoes in puree

1

Egg, large

3/4 lb

Spaghetti

1

Salt and ground pepper, Coarse

1 tbsp

Olive oil

1/4 cup

Breadcrumbs, plain dried

1/4 cup

Parmesan