Cinnamon Toast Morning Muffins

INGREDIENTS

2 cups

+ 2 Tbsp oat flour (homemade from rolled oats) -- traditional wheat flour can also be used

1 tbsp

baking powder

1/2 tsp

salt (pink salt used)

2 tsp

cinnamon

1/4 tsp

vanilla bean powder (or 1/2 tsp vanilla extract)

11 oz

silken tofu (organic + non-GMO)

1/2 cup

melted vegan butter (Earth Balance)

1/2 tsp

apple cider vinegar

shot freshly brewed espresso

1 cup

coconut sugar

topping: 1 Tbsp cinnamon sugar mix

2 tsp

vegan butter: for greasing muffin tin