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Skillet Chicken & Biscuits

Holly Nilsson, Spend with Pennies
  • 40 minutes
  • Serves 4

INGREDIENTS

1/2 tbsp

butter or olive oil

1/4 cup

chopped onion

3/4 cup

each chopped celery & carrot

1 cup

chicken broth

2 cups

cooked chopped chicken

2 tbsp

fresh parsley

1 can

cream of chicken soup

1 can

Pillsbury biscuits (see note below)