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Grilled Red Onion & Southwest Cous Cous Salad

A Bachelor & His Grill
  • 60 minutes
  • Serves 2 to 4

INGREDIENTS

1/2 cup

Cilantro, Leaves

2 cloves

Garlic

1/4 tsp

Garlic powder

1 tsp

Oregano, Ground

1/4 tsp

Oregano, Dried

1

Red onion

2

Red onions, Large

1 tsp

Thyme, Ground

1 cup

Chicken broth

2 tbsp

Balsamic vinegar

2 tbsp

Lime juice

1/2 cup

Pico de gallo salsa, Prepared Chunky

1 cup

Cous cous

1/2 tsp

Chili powder

1 pinch

Granulated sugar, White

1/2 tsp

Paprika

1

Salt & fresh ground black pepper

1

Salt & fresh ground peppercorn

7 tbsp

Olive oil

1/2 tsp

Cumin, Ground

1

Southwest cous cous salad