INGREDIENTS
1 lb
Ground beef, lean
3 cups
Carrots
1 cup
Celery
1 cup
Onion
1 cup
Potato
3 14 ounce cans
Tomatoes seasoned with basil garlic & oregano, with juice
3 tsp
Beef bouillon granules or 3 beef bouillon cubes
3/4 cup
Pearl barley
1/4 tsp
Pepper
1 tsp
Salt
5 cups
Water