INGREDIENTS
1 lb
Ground chuck, grass fed organic
3 cloves
Garlic
1/4 cup
Italian parsley
3 tbsp
Onion
2 tbsp
Sicilian oregano, dry or fresh
1
Egg, large
1
batch This arrabiata sauce
1/2 tsp
Baking soda
1 tsp
Black pepper, freshly ground
1 1/2 tsp
Sea salt + more
1/4 cup
Bread crumbs, gluten free plain
1/3 lb
Fontina cheese
3/4 cup
Ricotta cheese