INGREDIENTS
1
diced red onion (about 1/2
1
Avocado
6
Bell peppers, sweet
1 can
Black beans
1/4 cup
Cilantro
1
Cilantro
1/2 tsp
Garlic powder
2
Limes, Juice of
1 cup
Sweet corn, frozen
2
Tomatoes, medium
1/2 cup
Vegan sour cream
2 cups
Quinoa, cooked
1 tsp
Chili powder, ground
1/2 tsp
Sea salt
1 tsp
Cumin, ground