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Red Velvet Brownie Whoopie Pies

Shugary Sweets
  • 88 minutes
  • Serves 26 to 30

INGREDIENTS

3/4 cup

unsalted butter, softened

1 1/4 cups

granulated sugar

1/2 cup

light brown sugar, packed

2

large eggs

1 3/4 cups

all purpose flour

2 tbsp

BAILEY’S Red Velvet Cupcake Coffee Creamer (or French Vanilla)

1/4

unsweetened cocoa powder

1/2 tsp

red food coloring (gel, not liquid)

3/4 tsp

baking powder

3 oz

Cream Cheese, softened

6 tbsp

unsalted butter, softened

3 tbsp

BAILEY’S Red Velvet Cupcake Coffee Creamer (or French Vanilla)

3 cups

powdered sugar