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Slow Cooker Honey Teriyaki Chicken

Alyssa Rivers, The Recipe Critic
  • 250 minutes
  • Serves 4 to 6

INGREDIENTS

4

Chicken breasts, about 2 pounds, boneless

2

Garlic cloves

3/4 tsp

Ginger, ground

1/4 cup

Onion

1/2 cup

Honey

1/2 cup

Soy sauce

3 tbsp

Cornstarch

1/4 tsp

Pepper

1/4 cup

Rice wine vinegar

1/4 cup

Water