INGREDIENTS
1 1/2
lbs of lean, grass fed ground beef
1/4 cup
seasoned breadcrumbs (we use gluten free)
1/4
onion, diced
4 cloves
garlic, minced
3 cloves
garlic, whole
1
egg
1/2 cup
shredded pecorino romano, plus more for topping (Locatelli brand is the best)
1 tsp
dry parsley or 1 T freshly chopped parsley
1 8 ounce can
tomato sauce
3 cups
quartered and peeled golden potatoes
3 cups
baby carrots
3 tbsp
vegan butter or ghee
1 cup
chicken broth or stock
salt, pepper