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Spaghetti Pomodoro

Now Eat This! Italian
  • 40 minutes
  • Serves 4

INGREDIENTS

16

Basil, fresh leaves

7 cloves

Garlic

2 cups

Tomatoes, very ripe

8 oz

100% kamut integrale spaghetti

1

Black pepper, freshly ground

1 pinch

Red pepper flakes

1

Salt

1 tbsp

Olive oil, extra virgin

1 oz

Parmigiano-reggiano, grated